{"id":13170,"date":"2021-03-21T08:42:04","date_gmt":"2021-03-21T08:42:04","guid":{"rendered":"https:\/\/www.volta.theguy.co.il\/non-classifiee\/frozen-fruit-release-properties\/"},"modified":"2021-08-04T13:43:46","modified_gmt":"2021-08-04T12:43:46","slug":"frozen-fruit-release-properties","status":"publish","type":"post","link":"https:\/\/www.volta.theguy.co.il\/fr\/cas-etudies\/frozen-fruit-release-properties\/","title":{"rendered":"Propri\u00e9t\u00e9s d\u2019\u00e9mission des fruits congel\u00e9s"},"content":{"rendered":"<p>Dans cette usine, huit convoyeurs inclin\u00e9s transf\u00e8rent les morceaux de fruits congel\u00e9s vers un convoyeur horizontal. Une texture antiadh\u00e9sive standard ne pr\u00e9sente pas une irr\u00e9gularit\u00e9 ou une profondeur suffisante pour rompre le lien cr\u00e9\u00e9 par un film d\u2019eau \u00e9manant des fruits. Lorsque des bandes modulaires sont utilis\u00e9es, l\u2019action de regel permet aux particules de fruits de rester en place sur la surface pendant des heures, ce qui prolonge le temps de lavage et augmente la consommation d\u2019eau et de produits chimiques. Apr\u00e8s avoir test\u00e9 certaines de nos textures les plus exotiques, nous avons d\u00e9cid\u00e9, avec nos partenaires de r\u00e9novation, d\u2019utiliser un profil pointu et \u00e9troit qui ne permet qu\u2019une surface de contact limit\u00e9e avec les fruits givr\u00e9s. Les convoyeurs transf\u00e8rent le produit avec succ\u00e8s et sans qu\u2019il ne colle.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dans cette usine, huit convoyeurs inclin\u00e9s transf\u00e8rent les morceaux de fruits congel\u00e9s vers un convoyeur horizontal.<\/p>\n","protected":false},"author":569,"featured_media":13172,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"rank_math_focus_keyword":"","rank_math_title":"","rank_math_description":"","rank_math_permalink":"","footnotes":""},"categories":[334,346],"tags":[],"class_list":["post-13170","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cas-etudies","category-fruits"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Propri\u00e9t\u00e9s d\u2019\u00e9mission des fruits congel\u00e9s - Volta Belting<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.volta.theguy.co.il\/fr\/cas-etudies\/frozen-fruit-release-properties\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Propri\u00e9t\u00e9s d\u2019\u00e9mission des fruits congel\u00e9s - Volta Belting\" \/>\n<meta property=\"og:description\" content=\"Dans cette usine, huit convoyeurs inclin\u00e9s transf\u00e8rent les morceaux de fruits congel\u00e9s vers un convoyeur horizontal.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.volta.theguy.co.il\/fr\/cas-etudies\/frozen-fruit-release-properties\/\" \/>\n<meta property=\"og:site_name\" content=\"Volta Belting\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/BeltingTechnology\/\" \/>\n<meta property=\"article:published_time\" content=\"2021-03-21T08:42:04+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-08-04T12:43:46+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.volta.theguy.co.il\/wp-content\/uploads\/cs-big-frozen-fruit.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1088\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Naama Konin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Naama Konin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.volta.theguy.co.il\\\/fr\\\/cas-etudies\\\/frozen-fruit-release-properties\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.volta.theguy.co.il\\\/fr\\\/cas-etudies\\\/frozen-fruit-release-properties\\\/\"},\"author\":{\"name\":\"Naama Konin\",\"@id\":\"https:\\\/\\\/www.volta.theguy.co.il\\\/fr\\\/#\\\/schema\\\/person\\\/a1e8b7ee3aa529a3490e6e197ebc975b\"},\"headline\":\"Propri\u00e9t\u00e9s d\u2019\u00e9mission des fruits congel\u00e9s\",\"datePublished\":\"2021-03-21T08:42:04+00:00\",\"dateModified\":\"2021-08-04T12:43:46+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.volta.theguy.co.il\\\/fr\\\/cas-etudies\\\/frozen-fruit-release-properties\\\/\"},\"wordCount\":158,\"publisher\":{\"@id\":\"https:\\\/\\\/www.volta.theguy.co.il\\\/fr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.volta.theguy.co.il\\\/fr\\\/cas-etudies\\\/frozen-fruit-release-properties\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.volta.theguy.co.il\\\/wp-content\\\/uploads\\\/cs-big-frozen-fruit.jpg\",\"articleSection\":[\"Cas \u00e9tudi\u00e9s\",\"Fruits Nouveaut\u00e9s\"],\"inLanguage\":\"fr-FR\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.volta.theguy.co.il\\\/fr\\\/cas-etudies\\\/frozen-fruit-release-properties\\\/\",\"url\":\"https:\\\/\\\/www.volta.theguy.co.il\\\/fr\\\/cas-etudies\\\/frozen-fruit-release-properties\\\/\",\"name\":\"Propri\u00e9t\u00e9s d\u2019\u00e9mission des fruits congel\u00e9s - 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